{"id":1742,"date":"2020-06-10T07:03:22","date_gmt":"2020-06-10T12:03:22","guid":{"rendered":"https:\/\/crossfieldcollection.com\/recipe\/?p=1742"},"modified":"2020-06-10T07:47:26","modified_gmt":"2020-06-10T12:47:26","slug":"quick-baked-beans-barbara-humphrey","status":"publish","type":"post","link":"https:\/\/crossfieldcollection.com\/recipe\/quick-baked-beans-barbara-humphrey\/","title":{"rendered":"Quick Baked Beans – Barbara Humphrey"},"content":{"rendered":"

1 pound dry Great Northern Beans (cooked)<\/p>\n

1\/2 cup brown sugar
\n1\/2 pound bacon, diced
\n2 tablespoons chopped onion
\n2 tablespoons ketchup
\n1 teaspoon salt
\n1 teaspoon dry mustard<\/p>\n

Soak beans over night in cold water.<\/p>\n

Cook 10 minutes with about 1 teaspoon baking soda. Drain, rinse well.<\/p>\n

Cover with hot water and cook until tender (about one hour). Add hot water if needed.<\/p>\n

Add rest of ingredients. Cover and bake gently for three hours at 300 degree oven.<\/p>\n

Remove cover last half hour of baking to brown.<\/p>\n

Barbara always used a bean pot casserole dish with cover.<\/p>\n

Attachment is the recipe I got from Mom Humphrey in the wedding file box 1982. Well used as you can see from the spatters on the card. Barbara still makes better beans than I do. Must be the “mom” touch.<\/p>\n

Quick Baked Beans \u2013 Barbara Humphrey<\/p>\n

Baked Beans \u2013 Jack Rabbit Recipe<\/a><\/p>\n

Baked Beans Barbara Humphrey<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

1 pound dry Great Northern Beans (cooked) 1\/2 cup brown sugar 1\/2 pound bacon, diced 2 tablespoons chopped onion 2 tablespoons ketchup 1 teaspoon salt 1 teaspoon dry mustard Soak beans over night in cold water. Cook 10 minutes with about 1 teaspoon baking soda. Drain, rinse well. Cover with hot water and cook until…<\/p>\n

Read More<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[18,159],"tags":[],"class_list":{"0":"post-1742","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-family","7":"category-vegetable","8":"entry"},"_links":{"self":[{"href":"https:\/\/crossfieldcollection.com\/recipe\/wp-json\/wp\/v2\/posts\/1742","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/crossfieldcollection.com\/recipe\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/crossfieldcollection.com\/recipe\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/crossfieldcollection.com\/recipe\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/crossfieldcollection.com\/recipe\/wp-json\/wp\/v2\/comments?post=1742"}],"version-history":[{"count":6,"href":"https:\/\/crossfieldcollection.com\/recipe\/wp-json\/wp\/v2\/posts\/1742\/revisions"}],"predecessor-version":[{"id":1744,"href":"https:\/\/crossfieldcollection.com\/recipe\/wp-json\/wp\/v2\/posts\/1742\/revisions\/1744"}],"wp:attachment":[{"href":"https:\/\/crossfieldcollection.com\/recipe\/wp-json\/wp\/v2\/media?parent=1742"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/crossfieldcollection.com\/recipe\/wp-json\/wp\/v2\/categories?post=1742"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/crossfieldcollection.com\/recipe\/wp-json\/wp\/v2\/tags?post=1742"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}