• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Crossfield Collection Recipes

  • Main Dish
  • Beverages
  • Appetizers
  • Cakes
  • Cookies
  • Holiday
  • Books
  • Journal
You are here: Home / 2021 / Archives for July 2021

Archives for July 2021

Field Guide for WP upgrade to 5.8

July 27, 2021 by Serena Leave a Comment

Check the Field Guide for more!

Check Check the Field Guide for more!

Check out the latest version of the WordPress Field Guide. It highlights developer notes for each change you may want to be aware of. WordPress 5.8 Field Guide.out the latest version of the WordPress Field Guide. It highlights developer notes for each change you may want to be aware of. WordPress 5.8 Field Guide.

WordPress 5.8 Field Guide

Filed Under: Uncategorized

Hawaiian Cookies

July 27, 2021 by Serena Leave a Comment

2/3 cup shortening
1 and 1/2 cups sugar
1 tsp vanilla
2 cups flour
2 tsp baking powder
1/2 tsp salt
2/3 cup crushed pineapple, drained well
1/2 cup chopped nuts (your choice – I used pecans)
1/2 cup shredded coconut

Cream together the shortening and sugar. Add slightly beaten egg and vanilla. In separate bowl combine the flour, baking powder, salt. Add to the creamed mixture. Add pineapple, nuts, coconut. Mix well.

Drop by teaspoon on greased cookie sheet. Bake at 325 degrees for about 20 minutes.

Recipe from Pudge at the American Legion

make using the smallest scoop 07/25/21

Filed Under: Cookies

Nestle Toll House Famous Fudge

July 13, 2021 by Serena Leave a Comment

Toll House® Famous Fudge (recipe on the bag)

An all-time favorite, creamy chocolate fudge candy, can be varied easily by selecting different flavored morsels.

Ingredients

1 1/2 cups sugar

2/3 cup evaporated milk

2 tablespoons butter

1/4 teaspoon salt

2 cups miniature marshmallows

1 1/2 cups semi-sweet chocolate chips

1/2 cup chopped pecans or walnuts, if desired

1 teaspoon vanilla

  1. STEP 1Line 8-inch square baking pan with foil. Set aside.
  2. STEP 2Combine sugar, evaporated milk, butter, and salt in medium heavy-duty saucepan. Bring to a full boil over medium heat, stirring constantly. Continue boiling, 4-5 minutes, stirring constantly. Remove from heat.
  3. STEP 3Stir in marshmallows, chips, nuts and vanilla. Beat by hand until marshmallows are melted. Pour into prepared pan. Cover; refrigerate until firm (2 hours). Remove foil; cut into 48 pieces.

Make 24 servings, 2 pieces each.

Filed Under: Candy

Primary Sidebar

Recent Posts

  • Apple Cider Snickerdoodles
  • Rhubarb Butter
  • My Best Clam Chowder
  • Banana Cake with Cream Cheese Frosting
  • Easy Goulash Recipe

Recent Comments

  • Serena on Rhubarb Butter

Archives

  • September 2025
  • June 2025
  • February 2025
  • January 2025
  • August 2024
  • June 2024
  • May 2024
  • March 2024
  • February 2024
  • January 2024
  • December 2023
  • October 2023
  • August 2023
  • July 2023
  • June 2023
  • May 2023
  • February 2023
  • January 2023
  • December 2022
  • November 2022
  • October 2022
  • September 2022
  • August 2022
  • July 2022
  • May 2022
  • April 2022
  • January 2022
  • December 2021
  • November 2021
  • October 2021
  • September 2021
  • August 2021
  • July 2021
  • June 2021
  • May 2021
  • April 2021
  • January 2021
  • December 2020
  • November 2020
  • October 2020
  • September 2020
  • August 2020
  • July 2020
  • June 2020
  • January 2020
  • October 2019
  • September 2019
  • August 2019
  • July 2019
  • December 2018
  • October 2018
  • September 2016
  • October 2014
  • January 2014
  • December 2013
  • October 2013
  • September 2013
  • June 2010
  • February 2010
  • January 2010
  • October 2009

Categories

  • appetizer
  • beef
  • Beverages
  • Bread
  • Breakfast
  • cabbage
  • Cakes
  • Candy
  • casseroles
  • chicken
  • Cook Books
  • Cookies
  • Desserts
  • drinks
  • Equipment
  • Family
  • Featured
  • Holiday
  • jams jelly preserves
  • Main Dish
  • pasta
  • Pickles and Relish
  • Pie and Pastry
  • Preserving
  • printed in binder
  • pumpkin
  • Recipe Box on desk
  • rhubarb
  • Salads
  • seafood
  • side dish
  • Soup
  • turkey
  • Uncategorized
  • Vegetable
  • zucchini

Meta

  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org

Copyright © 2025 Crossfield Collection Recipes on the Foodie Pro Theme