2 1/4 cups of all-purpose flour
1 tsp baking soda
1 cup (two sticks) butter, softened
3/4 cup granulated sugar
3/4 cup brown sugar
1 tap vanilla
2 large eggs
1 2/3 cups semi-sweet mini morsels
1 cup chopped nuts – optimal
(if omitting nuts add 1 to 2 TBS all purpose flour)
Preheat oven to 375 degrees.
In a small bowl combine flour, baking soda and salt.
In a large mixing bowl, beat butter, granulated sugar and brown sugar and vanilla until creamy,
Add eggs, one at a time, beating well after each egg. Beat in the flour mixture gradually.
Stir in the chocolate morsels and nuts.
Drop onto ungreased baking sheets by rounded tablespoons. Bake for 9 to 11 minutes or until golden brown
Can also put into a baking pan 9×9 inch and then bake so they can be cut in small squares.
Cool on baking sheets for two minutes and then cool completely.
Recipe from the bag of Nestle Toll House Semi-sweet Mini Morsels
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