https://www.food.com/recipe/rhubarb-crisp-easy-30381
INGREDIENTS
2 cups sugar
1⁄4 cup flour
5 -6 cups chopped rhubarb
1 package yellow cake mix
3⁄4 cup butter, melted
chopped nuts, if desired
- Mix flour and sugar together, add rhubarb, tossing well.
- Place in a 9″ x 13″ baking dish.
- Sprinkle dry cake mix and chopped nuts, if using, over rhubarb mixture.
- Drizzle melted butter over all.
- Bake at 350 degrees F for 50- 60 minutes.
- Serve warm topped with vanilla ice cream, if desired.
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