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Coconut Cookies

December 27, 2020 by Serena Leave a Comment

1 cup oleo margarine or butter
1 cup sugar
1 egg
1 cup flour
1 teaspoon baking powder
1 cup oatmeal – quick cook or regular
1 1/2 cups shredded coconut

Mix all ingredients together.

Drop by teaspoon on cookie sheet. I use the small cookie scoop for the right size cookie.  The cookies spread out while baking.

Bake in a 350 degree oven for about 10 to 12 minutes until the edges are golden brown.

Original recipe in Penny’s handwriting.  God Jul – recipe from Penny at Oneonta Dress around 1977 or 1978. She was one of the inspectors on the line at the Dress Factory where I worked when I first got out of college.

Recipe card for Coconut Cookies

Filed Under: Cookies Tagged With: coconut, cookies

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